Wendy’s Big Bacon Classic Double 2025| Burger Lover’s Treat

Wendy's Big Bacon Classic Double

Do you ever crave a burger that combines two juicy beef patties, crispy bacon, fresh vegetables, and the perfect blend of condiments? If yes, then Wendy’s Big Bacon Classic Double might be just what you’re looking for. This mouth-watering burger offers layers of flavor and texture that make each bite an experience of its own. It’s big, bold, and delivers everything you want in a fast food burger. With its irresistible combination of premium ingredients, it has become a popular choice for many burger lovers.

So, why is this burger so special? Priced at approximately $11.50, it is an affordable option for those who enjoy a filling, satisfying meal. Packed with 910 calories, the Big Bacon Classic Double offers a substantial serving size that will keep you full for hours. But it’s not just about the price or calories; it’s the carefully crafted ingredients and the perfect balance of flavors that truly set this burger apart. From the fresh beef patties to the smoky bacon and melted cheese, this burger has everything a burger enthusiast could want.

In this article, I will dive into the details of Wendy’s Big Bacon Classic Double, including its price, calories, and a full description of the item. I will explore the nutritional breakdown, allergen information, and ingredients used to create this burger. I wil also look at why this burger has become a fan favorite, how you can make it at home, and answer some frequently asked questions. By the end, you’ll have a complete understanding of what makes the Big Bacon Classic Double so delicious and why it’s a go-to choice for so many people.

For the latest deals and meals, visit Wendy’s menu online before placing your order.

Price, Calories and Description

Wendy’s Big Bacon Classic Double

Wendy's Big Bacon Classic Double

Price: 11.50

Calories: 910

Wendy’s Big Bacon Classic Double is a classic, indulgent burger that features two fresh, never frozen beef patties, each seasoned to perfection. It’s topped with Applewood smoked bacon, American cheese, and a mix of fresh vegetables including lettuce, tomato, pickles, and onions. This is all complemented by ketchup and mayo, creating a flavor-packed burger experience. The burger is then served in a toasted sesame seed bun that adds a slight crunch to each bite.

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Nutritional Info

NutrientAmount
Calories910
Total Fat62g
Saturated Fat25g
Trans Fat3g
Cholesterol145mg
Sodium1460mg
Total Carbohydrate37g
Dietary Fiber2g
Sugars8g
Protein53g
Calcium15% DV
Iron40% DV
Potassium15% DV

This breakdown shows that the Wendy’s Big Bacon Classic Double is high in protein, thanks to the beef patties and bacon. However, it’s also a significant source of fat, particularly saturated fat, and sodium, which is important to keep in mind for those who are monitoring their intake of these nutrients.

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Allergen Info

If you have allergies, it’s always important to know what you’re eating. The Wendy’s Big Bacon Classic Double contains several common allergens. Here are the key allergens in this burger:

  • Egg
  • Milk
  • Sesame
  • Soy
  • Wheat

It’s also important to note that cross-contamination can occur in the restaurant environment, so if you have severe allergies, make sure to notify the staff when ordering. Wendy’s also offers the option to customize burgers by removing certain ingredients, which can help avoid allergens where possible.

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Ingredients Table

IngredientDescription
Beef PattiesFresh, never frozen beef patties, cooked to perfection.
BaconCrispy Applewood smoked bacon that adds a savory crunch.
CheeseA slice of American cheese melted perfectly over the beef.
LettuceFresh, crisp lettuce that adds crunch and freshness.
TomatoSliced ripe tomatoes that bring juiciness to the burger.
PicklesCrunchy pickles that add a tangy contrast to the rich flavors.
KetchupClassic tomato ketchup for added sweetness.
MayonnaiseCreamy mayonnaise that gives the burger a smooth texture.
OnionsFresh sliced onions that add a bite of sharpness.
BunA toasted sesame seed bun that provides a light, crunchy base.

Each of these ingredients plays a crucial role in creating a balanced flavor profile that satisfies a variety of taste preferences.

Why People Love the Item

There are many reasons why the Wendy’s Big Bacon Classic Double has become a fan favorite. Here are just a few:

  • 1. Generous Portions: With two beef patties, crispy bacon, and a combination of fresh toppings, this burger is a filling and satisfying meal. Even Ifr you’re hungry or just looking for something substantial, it won’t leave you feeling unsatisfied.
  • 2. Flavorful Combination: The combination of beef patties, smoky bacon, and American cheese gives the burger a rich, savory flavor. The addition of fresh vegetables like tomato and lettuce, along with pickles and onions, adds crunch and brightness to each bite.
  • 3. Perfect for Bacon Lovers: If you’re a bacon lover, this burger is a dream come true. The crispy Applewood smoked bacon is perfectly cooked and complements the juicy beef patties, making each bite more delicious than the last.
  • 4. Great Value: At $11.50, the Big Bacon Classic Double offers great value for the price. You get a hearty, flavor-packed burger that’s not only delicious but also filling, making it an excellent choice for lunch or dinner.
  • 5. Customizable: Wendy’s gives you the option to customize your Big Bacon Classic Double to suit your preferences. You can add or remove toppings, swap out the type of cheese, or even go bun-less if you prefer.

How to Make the Big Bacon Classic Double at Home

If you’re craving the Big Bacon Classic Double but don’t want to leave the house, you can recreate it at home with just a few ingredients and steps. Here’s a simple recipe to get you started:

Ingredients

  • 2 fresh beef patties (about 1/4 pound each)
  • 2 slices of American cheese
  • 2 slices of Applewood smoked bacon
  • 1 toasted sesame seed bun
  • Fresh lettuce leaves
  • 2 slices of ripe tomato
  • Pickle slices
  • Ketchup
  • Mayonnaise
  • Sliced onions

Ingredients

  • Cook the Beef Patties: Season the beef patties with salt and pepper. Cook them on a grill or skillet over medium heat for about 3-4 minutes per side or until they reach your desired doneness. Place a slice of cheese on each patty during the last minute of cooking to melt it perfectly.
  • Cook the Bacon: In a separate pan, cook the bacon strips over medium heat until crispy. Drain them on paper towels to remove excess grease.
  • Assemble the Burger: Spread mayonnaise on the bottom bun and ketchup on the top bun. Add lettuce to the bottom bun, followed by tomato slices, pickles, and onions. Place the first beef patty, followed by the crispy bacon strips, and top it with the second beef patty. Close the burger with the top bun.
  • Serve: Serve the Big Bacon Classic Double with your favorite side of fries or a cold drink for a complete meal.

Conclusion

The Big Bacon Classic Double is an indulgent, flavorful, and satisfying burger that combines all the elements burger lovers crave. With its double beef patties, crispy bacon, fresh vegetables, and delicious condiments, it’s no wonder that this burger has earned a place as a fan favorite at Wendy’s. Even if you’re grabbing one from the drive-thru or making your own version at home, the Big Bacon Classic Double is a must-try for any burger enthusiast.

FAQs

The Big Bacon Classic Double is priced at approximately $11.50.

The Big Bacon Classic Double contains about 910 calories.

Yes! You can customize your burger by adding or removing toppings and sauces according to your preference.

Yes, the burger contains gluten as it is served in a sesame seed bun. However, you can request a gluten-free bun or go bun-less if you prefer.

Yes, the Big Bacon Classic Double is available at most Wendy’s locations. However, menu items can vary by location, so it’s always a good idea to check with your local Wendy’s.

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